Complete nutrition for all breeds puppies of 1 – 12 months age
This recipe is based on freshly prepared turkey meat, so called “soft” meat, having an excellent digestion qualities and content of all needed nutrients. The PUPPY formula can satisfy all needs of puppy’s growing body in nutrients, vitamins and minerals. According to the size of puppies, the kibbles of the SAVARRA PUPPY recipe are smaller than for the adult dog recipes to ensure better nutrition. In SAVARRA PUPPY formula, we use green lipped mussel extract which has beneficial effects on puppy’s ligaments and joints and seaweed, which is rich in different minerals and gives to the coat saturated color. The special additives of vegetables, berries and fruits supply growing body with necessary trace elements taking care about puppy’s health.
80% OF MEAT INGREDIENTS
- The kibbles are small especially made according to physiological characteristics of puppies
- The meat ingredients are chosen according to the needs of growing body
- HOLISTIC ingredients
- Only NATURAL antioxidants are used
- Optimal balance of Omega -6 and Omega – 3
- Support of the cardiovascular system
- Metabolism control
- Maintenance of the digestive system and the intestinal microflora
- Metabolism improvement and support of optimal weight
- Support of healthy skin and coat
- Muscles’ strengthening and development
- Optimal balance Calcium:Phosphorus
- Help in proper formation of joints and ligaments
- The 1st and the main ingredient is FRESHLY PREPARED MEAT.
- 80% of meat ingredients.
- MONOMEAT composition.
- The meat ingredients of this recipe are selected according to the particularity of the formula.
- Hypoallergenic product.
- NO wheat, NO corn, NO soy, NO by-products, NO added glutens, NO GMO, NO artificial colorants, NO unhealthy additives, NO artificial antioxidants and preservatives.
- NO chicken and chicken fat.
- Zipper is on the all plastics bags.
- Manufactured in the UK.
Fresh Turkey Meat is a most dietary and “delicate” meat, easy digestible and contains a sufficient number of animal fats to the body, nutrients and trace elements. It is obvious that turkey meat contains a large amount of vitamins such as A and E, which makes it very useful. According to the content of such a substance as sodium, turkey significantly outgoes even beef and veal. The turkey’s benefit is due to sodium, which helps to replenish plasma volume in the blood and provides normal metabolic processes.
Brown Rice is an excellent source of complex carbohydrates. It provides the body with the essential energy and contains large amounts of vitamin B.
Peas are considered to be a very good source of protein and fiber.
Salmon is the exclusive source of high quality protein, calcium, phosphorus and Omega 3 fatty acids, which are very necessary component for healthy skin, coat and the proper functioning of the whole body.
Barley contains almost all vitamins of B group. It normalises the metabolism of the body, serves to prevent heart disease and the digestive system, improves the hematopoietic function of the body and maintain hormonal balance. Vitamins A, D and E strengthen the immune system, help to recover and to improve vision, has a positive effect on the structure of the mucous membranes, bones, skin, claws and coat.
Dried Eggs are the very good source of highly digestible protein.
Oats are the great source of highly digestible carbohydrates, protein and fiber.
Turkey Fat is the main "source of energy." The benefit of turkey fat is in its high level of vitamins E and D. Vitamin E plays a significant role in the vital functions of organism. In addition, turkey fat contains selenium and choline in its composition. Turkey fat significantly improves palatability, nutritious and healthy features of the nutrition. It has been found during the scientific research of the chemical composition of turkey fat, that this type of animal fat contains the least cholesterol.
Linseeds are rich in Omega3 and Omega6 fatty acids, which improve coat and have a high content of useful fiber for the digestion.
Salmon Oil contains Omega3 fatty acids (EPA and DHA), which are necessary for skin, coat, heart and eyes of an animal.
Seaweed is rich in the essential nutrients, vitamins, minerals and enzymes. Seaweed helps to clean the intestines of toxins, improves metabolism and nourishes the body.
Vitamin А plays a great role in supporting good vision and enhances the immune system.
Vitamin D3 provides assimilation of calcium and phosphorus.
Vitamin Е is an antioxidant, prevents the formation of free radicals, enhances the immune system, promotes the healing of wounds, burns, ulcers, improves physical activity.
Carrot contains vitamins В, РР, С, Е, К and carotene, which is converted into vitamin A by the body. Vitamin A helps with growth; it is required for a good vision and supports skin and mucosa in good condition.
Tomatoes contain significant amount of vitamin C and are an important antioxidant.
Apples are excellent source of pectin. Apples strengthen the walls of blood vessels and prevents the development of atherosclerosis, absorb toxins and poisons in the intestines, stimulate peristalsis (contraction), and prevent fermentation processes, the formation of gallstones. Apples recover metabolism, normalize the electrolyte balance, promote the rejuvenation of the body, slow the aging process and boost the immune system.
Spinach has the ability to eliminate toxins and waste products from the body. There is a unique combination of various nutrients and vitamins in its structure, which have a positive effect on the body. Spinach contains many carotene also. These properties make spinach to be a product, which is indispensable in the composition of dietary programs as it enriches the body with useful nutrients and improves its performance.
Cranberries and Blueberries are the exclusive sources of vitamins A and C, potassium, fiber and various carotenoids, which are valuable antioxidants and the unique natural source of tannins, which help to prevent the development of harmful bacteria in the urogenital system of the animal.
Chelated minerals are the trace connections of microelements, allowing it to assimilate totally in the body of the animal.
Chicory is one of the best remedies for the normalization of the pancreas. Furthermore, chicory promotes dissolution of gallstones, has choleretic effect and increases blood flow and metabolism in the liver. Substances are being contained in chicory, also help to reduce inflammation of the mucous membrane of the stomach and intestines. At the same time, chicory is rich in potassium – the essential nutrient for normal heart function. Chicory is very appreciated for its high content of high molecular polysaccharide inulin. It’s inulin, that helps to reduce blood sugar levels, improve metabolism and digestion and all these abilities, in a complex, play a positive role in decreasing excess weight.
Green lipped mussel extract has healthy effects on the joints and ligaments of a dog. The beneficial properties of mussels are the following: all organs of shellfish contain high amounts of vitamins; vitamins A, B and PP. This vitamin complex belongs to the chemical composition of mussels and when enters the body, promotes the normalization of energy reactions, cleanses the blood, improves vision, and enhances the immune system.
Rosemary extract is the source of more than 12 types of antioxidants, including the most powerful - rosmarinic acid. Also rosemary contains essential minerals - iron, magnesium, phosphorus, potassium, sodium and zinc. The extract has the following medicinal properties: anti-oxidant, astringent and toning. It acts as a natural antioxidant, which prevents the appearance of harmful microorganisms in feed.
Green tea extract contains more than 300 different nutrients - carbohydrates, proteins, minerals, vitamins C1, B1, B2, OT, B5, K, P. In addition, the green tea composition includes calcium, magnesium, iron, manganese, sodium, silicon, phosphorus, and its compounds. Green tea extract is a powerful antioxidant, neutralizing the harmful effects of free radicals in the body, which accelerate the aging process. Green tea extract is a strong anti-inflammatory agent.
Analytical Constituents: Crude Protein 28%, Crude Oil and Fats 18%, Crude Fibres 2%, Crude Ash 8%, Moisture 8%, Omega 6 2.66%, Omega 3 1.42%, Calcium 1.72%, Phosphorus 1.30%
Nutritional Additives per kg: Vitamin A (retinyl acetate) 14,423 IU/kg, Vitamin D3 (cholecalciferol) 2,163 IU/kg, Vitamin E (alpha tocopherol acetate) 96 mg/kg; Trace Elements: Zinc Chelate of Amino Acids Hydrate 321 mg/kg, Ferrous Chelate of Amino Acids Hydrate 321 mg/kg, Manganous Chelate of Amino Acids Hydrate 224 mg/kg, Cupric Chelate of Amino Acids Hydrate 144 mg/kg; Antioxidants (naturally preserved with Rosemary extract and Mixed Tocopherols).
Metabolisable Energy:Kcal/100g = 377
Recommended daily usage
|5 kg||90 g||100 g||110 g||120 g||80 g||Аdult||Аdult|
|10 kg||140 g||150 g||160 g||180 g||150 g||Аdult||Аdult|
|15 kg||190 g||200 g||210 g||230 g||200 g||Аdult||Аdult|
|20 kg||220 g||230 g||240 g||260 g||250 g||230 g||Аdult|
|25 kg||270 g||280 g||290 g||310 g||300 g||280 g||Аdult|
|30 kg||320 g||330 g||340 g||360 g||370 g||350 g||310 g|
|35 kg||360 g||370 g||380 g||400 g||410 g||390 g||350 g|
|40 kg||390 g||400 g||410 g||430 g||440 g||420 g||380 g|
|45 kg||430 g||440 g||450 g||470 g||480 g||460 g||420 g|
|50 kg||470 g||480 g||490 g||510 g||520 g||500 g||460 g|
- Fresh, clean water shall always be available.
- Store in a cool dry place.
- See expire date on a bag.